Mini cinnamon crumb cheesecakes
https://bakeorbreak.com/2016/11/mini-cinnamon-crumb-cheesecakes/
type:miniature
type:bitesize
type:cheesecake
type:miniature
type:bitesize
type:cheesecake
For the crust:
- 6 ounces graham cracker crumbs (about 1 & 1/2 cups)
- 1/4 cup unsalted butter, melted
For the crumb topping:
- 1/2 cup all-purpose flour
- 1/4 cup firmly packed light brown sugar
- 1/2 teaspoon ground cinnamon
- pinch of salt
- 3 tablespoons unsalted butter, cold and cut into cubes
For the filling:
- 8 ounces cream cheese, at room temperature
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 3 tablespoons sour cream
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